Nairn's Gluten Free Oatcakes - 213g

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• Gluten free.
• High in fibre.
• Perfect for snacking.

Nairn's Gluten Free Oatcakes are grown in completely separate fields to ensure they remain free from contamination. They are milled in strictly controlled conditions and then made into delicious oatcakes in our dedicated gluten free, bakery, using Nairn's years of expertise in making oaty products.

Oats are not only naturally nutritious; they are high in fibre and full of complex carbohydrates. The energy from oats is released slowly and so it helps to keep you going for longer.

Both the recipe and the factory are nut free however we cannot guarantee that our ingredients are nut free. Manufactured on equipment that handles milk. 


Although we make every effort to ensure our product information is up to date on our website, please always read labels, warnings, and directions provided with the product before using or consuming the product.

Gluten free wholegrain oats (90%), sustainable palm fruit oil, sea salt, raising agents (sodium bicarbonate, ammonium bicarbonate). 

For Allergens: see ingredients in bold.  
Not suitable if you react to Avenin - a protein in oats.

Free from 
Gluten free. No artificial colours, flavours or preservatives. No  GM ingredients. No  hydrogenated fat.

Suitable for
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