Like all things angelic, our Double Chocolate Cookies are sweet little things! Made with reduced fat, they’re light yet so heavenly tasty making the perfect snack. Baked with rich cocoa and dairy free chocolate chips, one bite from these flavoursome cookies will be sure to satisfy that chocolate craving... guilt free!
Store in a cool, dry place. Once opened, store in an airtight container.
Although we make every effort to ensure our product information is up to date on our website, please always read labels, warnings, and directions provided with the product before using or consuming the product.
Gluten Free Flour (Rice, Potato, Tapioca, Maize, Buckwheat), Sugar, Golden Syrup, Margarine (Vegetable Fats: Palm, Vegetable Oil; Rapeseed, Water, Salt, Flavourings), Chocolate Pieces (6%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Sunflower Lecithin), Cocoa Powder (3%), Emulsifier (Sunflower Lecithin), Raising Agents (Mono Calcium Phosphate, Sodium Bicarbonate), Tapioca Starch, Stabiliser (Xanthan Gum), Natural Flavouring, Salt.
For Allegerns: Free from gluten, wheat, dairy and eggs. Made using a nut free recipe however cannot guarantee ingredients do not contain traces of nuts.