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Without gluten
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No mustard
Finally, a condiment that provides spiciness without mustard or gluten! Our mustard alternative is the perfect complement to your favorite dishes, full of flavor and spice. Made with rapeseed oil, horseradish, and turmeric, this condiment is a game-changer for those with mustard and gluten sensitivities.
With just the right amount of heat, our seasoning adds a spicy kick to sandwiches, burgers, and more. Pairs perfectly with roast beef or sausages, adding a spicy and spicy element to your favorite foods. Add it to dressings
Instructions for use/Warning
Storage: Store in a cool, dry place, out of direct sunlight. Once opened, keep refrigerated and use within 2 months and before the expiration date.
Remember:
We make great efforts to ensure that the information on this page is accurate at the time it was last edited. As we constantly review and develop our products to meet the needs of our consumers, consumers, particularly those who suffer from allergies and intolerances, should always check the supplied product labeling, warnings and instructions, before use or consumption. .
Our promise to you
Holland & Barrett products are subject to strict quality controls. Our commitment to quality is the highest in our industry to ensure the best quality nutritional supplements money can buy. You have our guarantee!
Nutritional information
Average values per 100g: Energy value 942kJ/227Kcal. Fats 16g of which saturated 1.1g. Carbohydrates 23g of which sugars 8.6g. Fiber 1.5g. Proteins 1.3g. Salt 1.3g.
Ingredients
Water, rapeseed oil, cider vinegar, horseradish, potato starch, rice syrup, horseradish powder, white wine vinegar, inulin (chicory root), turmeric, salt, white pepper, cayenne pepper.
Free of
Gluten and Mustard.