• A familiar but fresh take on a classic flavor.
• Naturally sugar-free.
• Suitable for vegans.
Naturally sugar-free – our long brewing methods ensure all the sugar is fermented, which is why we're the only kombucha to receive the official nod from Sarah Wilson and her 'I Quit Sugar' team . Full of friendly bacteria. Delicately crafted over 30 days, using a traditional fermentation technique and handcrafted in small batches. alcohol-free, vegan, fructose-free.
How to use / Warning
Use as part of a varied and balanced diet and healthy lifestyle. Store in a cool, dry place. Best served cold.
Remember
Although we make every effort to ensure that product information is up to date on our website, always read the labels, warnings and instructions provided on the product before using or consuming it.
Notice
Food supplements should not be used as a substitute for a varied and balanced diet and a healthy lifestyle. If you are pregnant, nursing, taking any medication, or under medical supervision, consult a physician or healthcare professional before use. Discontinue use and consult a doctor if adverse reactions occur. Not indicated for children under 18 years of age. Keep out of the reach of children. Store in a cool, dry place. Do not use if the seal under the cap is broken or missing.
Nutritional Information
Typical Average Values per 100ml: Energy 42kj-10kcal. Fats <0.5g. Of which saturated <0.1g. Carbohydrates 2.2g. Of which sugars 0g. Fiber <0.5g. Proteins <0.5g. Salt <0.01g.
Typical Average Values per 250ml: Energy 105kj-25kcal. Fats <0.5g. Of which saturated <0.1g. Carbohydrates 5.5g. Of which sugars 0g. Fiber <0.5g. Proteins <0.5g. Salt <0.01g.
Ingredients
Raw kombucha (water, kombucha culture, black tea, green tea), natural flavor enhancer (erythritol), hibiscus tea, natural raspberry flavor, lemon juice, stevia sweetener (steviol glycosides).
Free from
Sugar free.
Suitable for
Vegans.